AFTERNOON TEA

You ordered a last -minute cake to receive unexpected visits, and soon we went after an easy recipe, with the face of our afternoon tea, which we are not long in testing and approving, to share with you.

Bamboo, straw, Nicole Toldi and Plissé collection by Royal Limoges to receive last minute

Bolo de Vó

Our grandmother cake is the most practical and quick tip you will see today, as it only takes 10 minutes to get ready. For pasta preparation, you will need:

Ingredientes

1 ovo
4 tablespoons of wheat flour
3 tablespoons of cornstarch
1 tablespoon of butter
100 ml whole milk
4 tablespoons of sugar
1 teaspoon of baking bay for cake
1 teaspoon vanilla essence

Modo de Preparo

Beat all the ingredients in hand until the dough is homogeneous (the yeast being the last to be added), pour into a nozzle frying pan greased with butter, put a lid, and you're done! Just wait 7 to 10 minutes.

Tip: After grease the frying pan with butter, it is worth sprinkling some sugar and fresh coconut for an extra up in the candy.

Since last -minute visits ask for uncomplicated choices, we had no doubt about selecting the Plissé collection to star in our table. To accompany the simple but free and bossa mood, there was no shortage of details in bamboo, straw and an arrangement by Nicole Toldi that is always around and makes all the difference in the final décor of production.

As we got excited, we gathered two more homemade recipes to reproduce at home.

Healthy Banana Pie

Ingredientes

3cs chickpea flour
3CS Coconut Flour
1cs olive oil
1cc bicarbonato
1cs milk

Modo de Preparo

Mix until it becomes a mass and shape in a form greased with coconut oil. For the filling, knead 1 banana and mix 2 cs of peanut butter, 1 cs of coconut sugar and cinnamon to taste. Fill the dough and bake for 25 minutes.