Creativity Now
It's the month of Santo Antônio, São Pedro, São Paulo, São João, and, better than that: it's the month of June parties.
We've gathered ideas of what to serve and how to decorate so that you don't lack inspiration for our São João at home! Bonfire, wine, printed fabrics, baskets and flags give the mood of the celebrations.
In the decor, the choices ask for a rustic touch, perfectly delivered by baskets, wood and boards, without leaving aside a fun touch, by the bandanas, towels, napkins in chess pattern, or even jute bows or string.
TO SERVE
-
mini bowls with baião of two -
corn -
oven cocada -
caramelized popcorn -
Coffee cups with sweet rice
For décor
-
baskets for décor -
flag folds on the napkin -
bow with jute in the napkin -
Table napkins and tablecloths with chess -
Bandanas tied in bottles like vases
COCADA
For that typical junino we love, we chose a mouth -watering oven cocada recipe that can not be missed. Practical, easy and delicious, as always!
You will need:
-
2 ½ cups of fresh grated coconut -
3 eggs -
2 cups of sugar -
1 tablespoon of melted butter
Modo de preparo:
-
Preheat the oven to 180°C and grease a shallow refractory with butter. -
Mix the eggs and butter with a beater. Add sugar gradually, add the grated coconut and mix with a spatula. -
Transfer the dough to the refractory and bake to bake for about 40 minutes, or until golden. -
Remove from oven and let cool at room temperature before serving.
OUR CONTENTS
The contents we are talking about and you may not have seen it yet.