Weekend Mood

Do you know those long Sunday mornings where they are always welcome more hours at the table?

Whether it's up to update the past week, to leave some time for reading or even to enjoy the slow live weekend.

Thinking precisely in these moments, we wanted to say that we found and were impacted by some beautiful entry recipes to see, and apparently quite easy to make.

We are already crazy to test, but first we share here with you, if you want to be part of this cooking experience with us.

Tomato tartar

Tomato tartar, cream cheese, olives and Parma ham, perfect for hot days.

Ingredients


  • 3 tomates grandes

  • 6 large black olives without a pit

  • Cream cheese

  • 4 slices of Parma ham

  • Salt and pepper to taste

For basil oil:


  • 7 tablespoons of olive oil

  • Sicilian half -lemon juice

  • 12 basil leaves

  • 1 clove of garlic

Preparation mode

Beat everything with a mixer and sift.
by @cozinhaparadoiss

Bamboo Tray
Natural Bamboo | Medium
Cutlery Set Table Bamboo
Bamboo Ivory | Eme

Tartelette de Brie and Figo

Can be served as entry or at the time of appetizers

Ingredients


  • Puff pastry

  • 200g brie cheese

  • Mature figs

  • 2 tablespoons of honey

  • 2 tablespoons of chopped nuts

  • Fresh thyme leaves

  • Olive oil (for brush)

  • Ground black pepper

Modo de Preparo

After mounting the ingredients, just bake for 15 to 20 minutes, or until the dough is golden and the melted cheese.
by @domsli22

HOMEMADE TOASTS

Ricotta toasts in two versions: Heirloom tomatoes with leeks of leeks and caramelized peaches with honey and mint.

Ingredients


  • Bread slices

  • Fresh ricotta

  • Tomates Heirloom

  • Garlic Flowers

  • Peach

  • Mel

  • Mint

Preparation mode

Bring bread to grill in the frying pan and caramelize peaches before the toast assembly.
by @sourdoughbagels

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